I love 52 Teas. They have a great selection of unique and exciting flavored teas thanks to their business model of releasing a new small batch custom blended hand-crafted tea each week. The only downfall? The flavors go fast so if you fall in love, you have to act quickly to make sure you get your hands on that particular tea before it is sold out. That, or you hope and beg and pray for the 52 Teas gods to bless you with a reblend of your beloved flavor. I mention this because this particularly tea, Blueberry Muffin Honeybush, is not currently available on 52 Teas website but it may return in the future.
The blueberry flavor of this tea is perfect. It is juicy and just a little sweeter than the fruit itself but that is because it is more reminiscent of the blueberries found in muffins which are more syrupy sweet than fresh blueberries. The honeybush, though a little woody, also contributes a honeyed baked goods flavor that helps sell the idea of blueberry muffins. On top of all that, this tea is a touch buttery which is like the cherry on top.
This tea is a great evening treat. Being based on honeybush means it is naturally caffeine free and that means even the caffeine-sensitive won’t be kept up at night after enjoying a cup.
Here’s the scoop!
Leaf Type: Honeybush
Where to Buy: 52Teas
This blend is not currently available but click below for blends that are.
Learn even more about this tea and tea company here!
Enter Steepster.com. This is where I met some incredible tea friends, discovered tea swaps, and learned of so many amazing tea companies. My desire to try all the teas grew and since joining three years ago I have tried over a thousand different teas. I have learned what ingredients I love and I have learned what flavors I don’t like. I determined my go-to brewing method is Western-style with no added milk or sweeteners, though I also enjoy cold brewing, iced teas, teapops, lattes, and smoothies. I have yet to brew gong-fu style but I hope to do so just as soon as I get the proper teaware to do it.
About a year ago, I actually stopped drinking tea but as my stash of over 200 teas started aging I decided I needed to respark my interest. I chose to take a 365 days of tea challenge on Instagram in which I post a new tea picture every day. So far it has been rather successful as I find myself drinking (and buying) more and more tea each day. Plus it enabled CuppaGeek to find me and invite me here to SororiTea Sisters.
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