Raspberry Champagne from The Love Tea Company. . . . .

Love Tea Company purchases have been making the rounds of me and my friends lately. It all started when Nichole (Cuppageek here on the site) sent me a Tea It Forward care package.  So I sent a few to my friends. And then bought samples. 25% of net profits go to the Flagg Foundation for Mental Wellness.  

So I’m of course already in a good mood just looking at the packaging and getting a cup going. Plus, the idea of Raspberry Champagne is very appealing to someone who’s on a diet. Helping people! Drinking but not really! FIVE STARS.

I made this one iced as a dinner accompaniment. I’ve cut soda (for real this time!) (I think!). So I’m learning a little more on iced tea to fill in when I need caffeine.

I’ve made this one before hot, and thought it was pretty good, but ICED, my friends, is where it’s at.

The flavor is a mix of sweet and tart. It has the sass of the raspberry with the gentle playfulness of a white. There’s a bite that I guess I could associate with champagne, but also has a bit of a green apple vibe to it. The white tea has JUST enough caffeine to keep you coasting, but not enough to keep you up at night.

All in all, a lovely blend for a sparkly afternoon.


Here’s the scoop!

Leaf Type:  White
Where to Buy:  The Love Tea Company
Description

Our White Raspberry Champagne is a great alternative to the real thing!  Our wine inspired blends create a character so versatile you’ll get all of the fun of a “fancy drink” without the boozy qualities.   The pairing of champagne and raspberry flavors dates back centuries and we’ve mastered it here in this wine evoking tisane. You won’t be disappointed this is a luxurious treat any day of the week.

Learn even more about this tea and tea company here!

SuperStarling

"Hey, everybody! I'm Leah, a graphic designer from Pennsylvania, United States. I live with my husband and rescue mutt in a house with colorful walls. I love fonts, colors, animals, flowers, novels, illustration, geeking out, and -- obviously! -- tea. I've only been heavily into tea for about a year, but I've found I tend to prefer loose blended black dessert teas. I normally drink them hot western style without anything added; if I add in some vanilla almond milk or honey, I promise I'll mention it! When I'm not blogging here, I'm blogging at leahlucci.com/starling or posting to Instagram (super_starling), so come say hi!"

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