Jumpin’ Jelly Beans from The NecessiTeas. . . . .

Picture this: it’s Easter. You’re eight years old. You see a big ol’ bowl of jellybeans sitting on the kitchen table, waiting for family members to arrive to celebrate and nosh on.

Now picture this: you’re uncomfortable in your Easter dress. You’ve been at church all day. Your kitchen smells delightful, but you have to wait until everyone comes before you can eat anything. You just want A FEW JELLYBEANS, dangit. So you fish out as many of the green beans as you can find, toss them in your Easter hat and sneak away to have a little pre-dinner aperitif.

And then everyone comes for dinner and no one even questions the lack of green jellybeans in the bowl. If there aren’t any at all, did they ever exist in the bowl in the first place? Mwahaha.

You guys– this tea is a perfect recreation of those sugar-filled springtime holiday memories of yore. I iced my sample of this one, because hello– and that was the right decision. It’s a sweet, fresh, fruity candy-Cherry flavor, and makes for a delightful chilled treat anytime of the day, given its lack of caffeine. I could see this one being a great tea for little ones to sip on, as well. This one reads more like a treat tea than an everyday tea for me, but it was especially delightful and spot-on to the flavors noted. And would probably be a great sipping companion to an Easter-hat filled with green jellybeans. Not like I would know.


Here’s the scoop!

Leaf Type:  Green Rooibos
Where to Buy:  The NecessiTeas
Description

This tea is no longer available but click below for teas that are.

Learn even more about this tea and tea company here!

Mary

Mary

Hi there! I'm Mary, a 27-year-old mental health professional living with my fiancé and our quirky kitten in the Midwest! I've loved tea for as long as I can remember-- in fact, I have vivid memory of being four or five in a tea shop and being mesmerized by all the tea flavors and proclaiming that I "was going to be kind of adult who drank tea, not coffee." A stint living (and tea-drinking my way through) London and twenty-some years later, I'm still channeling that sassy four-year-old and loving my tea habit. When I'm not sipping a cuppa, you'll find me reading, doing yoga, traveling, exploring my own city, planning our wedding and experimenting with different healthful and healing foods in my kitchen.
Mary

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