Dreidel, Dreidel, Dreidel from Tea and Tins. . . . .

Upon first glance, you might be thinking I’ve maybe misplaced my calendar. Or I’m a time-traveling, tea-drinking reviewer who has accidentally jumped from the winter holiday season to late spring without realizing it. I assure you– I am not. (Although HOW COOL would that be. If there’s a Time Lord out there reading this in need of a new companion: hit your girl up.) But I’m also not such a purist that a Hanukah-themed tea can’t occasionally find its way into my cup post-Daylight Savings Time, and spoiler alert: I’m glad it did!

This dry leaf, to start with, is adorable. Blue stars, glittery gold orbs, and tiny mini marshmallows round out a straightforward black tea, and it brews up quite nicely, if not a bit plainly. The brewed cup smells strongly of mini-marshmallows, and upon the addition of a tiny bit of coconut milk, it’s all I can taste. In the best way possible!

This tea is all marshmallow, all the time. I can’t get much of the caramel flavor that the description claims, but this is toasty, pillowy marshmallow goodness atop a nice robust-but-not-acidic black tea base. I’d highly recommend this tea with some sort of cream or sweet, but note that this really amps up the dessert-like quality, whether that’s what you’re gunning for or not. Overall, seasonally-appropriate or not, this is a great one to sip year round when you’re looking for a treat. Or when you’re trying to track down the nearest TARDIS to catch a ride through time and space. Either or.


Here’s the scoop!

Leaf Type:  Black Tea
Where to Buy:  Tea & Tins
Description

Loose leaf black tea, nicknamed Dreidel, dreidel, dreidel ! It has a spicy and warm taste (if you like “Star Dust”, you should definitely try this one!)

Ingredients: black tea with warming taste of caramel, marshmallow and Star of David sprinkles.

Learn even more about this tea and tea company here!

Mary

Mary

Hi there! I'm Mary, a 27-year-old mental health professional living with my fiancé and our quirky kitten in the Midwest! I've loved tea for as long as I can remember-- in fact, I have vivid memory of being four or five in a tea shop and being mesmerized by all the tea flavors and proclaiming that I "was going to be kind of adult who drank tea, not coffee." A stint living (and tea-drinking my way through) London and twenty-some years later, I'm still channeling that sassy four-year-old and loving my tea habit. When I'm not sipping a cuppa, you'll find me reading, doing yoga, traveling, exploring my own city, planning our wedding and experimenting with different healthful and healing foods in my kitchen.
Mary

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