Sparkly tea!!! I love teas that sparkle. It’s not like the sparkles do anything flavorwise but I am a sucker for them anyways. They just bring a touch of fun to the whole experience. In fact, DAVIDsTEA’s Glitter & Gold, the first tea I tried with sparkles, happens to be the first tea that truly captured my heart (because I liked the flavor, though the glitter didn’t hurt).
This tea is a light, fruity delight. It’s like a liquid orchard with definite stone fruit flavors. Sweet and smooth. I think I get more peach than I do pear but the fruitiness of this tea is quite nice, and certainly summery in its vibe. The base is also contributing a slight vegetal note which is actually complimenting the fruity flavors.
I could see this being quite a nice tea pop actually. The soft stone fruit might really pop when carbonated. I could see it being reminiscent of a cider. Though the sparkles might be part of the reason I have this idea since they remind me of little carbonation bubbles.
Flavor wise this is subtle and if you are looking for a strong flavor, you won’t find it here. However, the flavor it does have is just the right amount of fruity. Plus, who could say no to more sparkle in their life?
Here’s the scoop!
Leaf Type: Green Tea
Where to Buy: Tea & Tins
Loose leaf green tea, nicknamed Spritz of Glitz!
Ingredients: green tea, succulent peach and fresh pear with a glitzy spritz of sparkling sugars!
Learn even more about this tea and tea company here!
Enter Steepster.com. This is where I met some incredible tea friends, discovered tea swaps, and learned of so many amazing tea companies. My desire to try all the teas grew and since joining three years ago I have tried over a thousand different teas. I have learned what ingredients I love and I have learned what flavors I don’t like. I determined my go-to brewing method is Western-style with no added milk or sweeteners, though I also enjoy cold brewing, iced teas, teapops, lattes, and smoothies. I have yet to brew gong-fu style but I hope to do so just as soon as I get the proper teaware to do it.
About a year ago, I actually stopped drinking tea but as my stash of over 200 teas started aging I decided I needed to respark my interest. I chose to take a 365 days of tea challenge on Instagram in which I post a new tea picture every day. So far it has been rather successful as I find myself drinking (and buying) more and more tea each day. Plus it enabled CuppaGeek to find me and invite me here to SororiTea Sisters.
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