IIf you’re trying to kick the coffee habit, this tea might be a middle-ground in your transition to tea.
It’s a low-key woodsy rooibos with coffee grounds inside it. You’re still getting those coffee notes, but also some wood notes, and a teensy bit of caramel.
But not a lot of caramel — if that was your selling point, I’m not getting a lot of it here. The description of the tea is “bold caramel flavor with coffee beans”, but I’m getting a much mellower cup.
The woodiness reminds me of clarinet reeds. My clarinet career was a spectacular failure, tea friends. I didn’t just “lack talent.” I was a bumbling, squeaking mess. Toward the end, I flat-out refused to practice because I believed it did no good. I hated every moment. I went down in a blaze of glory.
But I loved a fresh reed. That was a good time. I was constantly replacing those reeds. I’d like to take this opportunity to apologize to my parents’ bank account for my reckless financial attitude toward those $2-a-pop reeds. They were the only thing that got me through. And they live in this rooibos.
Here’s the scoop!
Leaf Type: Rooibos
Where to Buy: Steeped Tea
Learn even more about this tea and tea company here!
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