Caramel Chai from The NecessiTeas. . . . .

Yum yum yum!

This pu’erh chai has a lovely sweetness that turns it into a dessert. The sweetness is so strong I didn’t even put milk in it. (Is this chai blasphemy?) The pu’erh has a depth and strength that puts a dimension into it that a normal black chai doesn’t have. It’s a study in contrasts, and it totally works.

One of my high school friends loved chai so much he had it incorporated into his AIM screen name. (That’s what the kids were doing pre-texting. Oh, the 1990s.) He’d always get it everywhere he went. He was like a craft beer snob, but with chai. I talk to him very sporadically — but I specifically contacted him to point out this one. He needs this.

If you’re a chai aficionado, you need to try this, too.


Here’s the scoop!

Leaf Type:  Pu’erh
Where to Buy:  The NecessiTeas
Description

Enjoy the warm, sweet buttery taste of caramel as it mingles with a full-bodied pu-erh and traditional Indian spices. Smooth enough to drink straight or steeped in milk for an authentic chai experience.

Learn even more about this tea and tea company here!

SuperStarling

"Hey, everybody! I'm Leah, a graphic designer from Pennsylvania, United States. I live with my husband and rescue mutt in a house with colorful walls. I love fonts, colors, animals, flowers, novels, illustration, geeking out, and -- obviously! -- tea. I've only been heavily into tea for about a year, but I've found I tend to prefer loose blended black dessert teas. I normally drink them hot western style without anything added; if I add in some vanilla almond milk or honey, I promise I'll mention it! When I'm not blogging here, I'm blogging at leahlucci.com/starling or posting to Instagram (super_starling), so come say hi!"

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