Holiday Tea Alert! Candy Cane Crush from David’s Tea

So it’s December and that means holiday drinks….and holiday drinks are sort of, kind of, really, really awesome. I mean, people line up out the door for Starbucks holiday blends (even tea people…don’t lie…you know you like them!). Well, one of my all-time favorite holiday drinks is a DAVIDsTEA eggnog latte. I love them. I really do. So much so that after first trying them a couple years ago, I would pretend I was getting one for a friend and then walk around with two of them for myself. Yeah, I am a little obsessed. It got to the point that I decided it would be more cost effective to make them at home (also I could drink as many as I liked and not have to pretend they were for my friends in order to hide the shame :P). So, I watched closely as the tea guides brewed me up an eggnog latte and have been recreating the recipe at home ever since. Thank goodness too since my beloved eggnog lattes have yet to make an appearance in stores and my holidays would be severely lacking if I didn’t know how to make them at home.

One thing that is back in DAVIDsTEA stores is their special holiday blend, Santa’s Secret. If you have not had it yet, you should check it out because it is a great peppermint vanilla tea and makes an amazing eggnog latte. However, this is not a review about that tea, this is a review about the new tea of the month, Candy Cane Crush, a blend very similar to Santa’s Secret except with snowflake sprinkles and actual candy cane pieces instead of just candy cane sprinkles PLUS white chocolate. And since Santa’s Secret made for one of the better eggnog lattes I have tried, I just had to test out this new blend to see how it compares.

Given the bits of actual candy cane, in addition to the peppermint leaf, the first thing I noticed was this was a much stronger mint flavor than Santa’s Secret. I personally am enjoying that because it provides an excellent contrast to the sweeter/creamier elements in the mix. The white chocolate is also very present and blends seamlessly with the eggnog, making for an almost silk-like smoothness. It’s like sipping on a rich peppermint white hot chocolate. Decadent and desserty and oh-so-delicious. I think this might be edging out Santa’s Secret for favorite eggnog latte blend and that is certainly saying something

So all in all, I am certainly a fan and since DAVIDs does not usually have a December tea of the month, this one might not be around forever. I will definitely be stocking up and recommend that you guys try it before it is gone. In fact, I have already blown through 50 grams in just a few days, something I almost ever do but after trying this in a smoothie and now in an eggnog latte, I can honestly say this is an easy blend to drink and a fun tea to have around for the holidays!

 


Here’s the scoop!

Leaf Type: Flavored Black Tea
Where to Buy: Davids Tea
logoDescription

This creamy, mint black tea is strewn with candy cane bits and snowflake sprinkles.

Learn even more about this tea and tea company here!

VariaTEA

VariaTEA

Hey there! My name is Rachel. I’m a twenty-something from Toronto, Ontario, Canada who loves dogs and has a bit of an obsession with tea. As a child I hated the stuff since all I ever knew was Red Rose (no offense to Red Rose). However, a few years ago that all changed. I was on a diet and desperate for new flavors without adding calories and that’s when I turned to tea. I started off by going to DAVIDsTEA and Teavana for all their dessert-inspired flavors, and since I didn’t know any better, I bought 100 grams each of about twenty-something different teas. This was okay for the teas I liked but for those I didn’t I needed to find some way of getting rid of them.

Enter Steepster.com. This is where I met some incredible tea friends, discovered tea swaps, and learned of so many amazing tea companies. My desire to try all the teas grew and since joining three years ago I have tried over a thousand different teas. I have learned what ingredients I love and I have learned what flavors I don’t like. I determined my go-to brewing method is Western-style with no added milk or sweeteners, though I also enjoy cold brewing, iced teas, teapops, lattes, and smoothies. I have yet to brew gong-fu style but I hope to do so just as soon as I get the proper teaware to do it.

About a year ago, I actually stopped drinking tea but as my stash of over 200 teas started aging I decided I needed to respark my interest. I chose to take a 365 days of tea challenge on Instagram in which I post a new tea picture every day. So far it has been rather successful as I find myself drinking (and buying) more and more tea each day. Plus it enabled CuppaGeek to find me and invite me here to SororiTea Sisters.
VariaTEA

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