I know I SHOULD get CUTE with matcha more – you know – make recipes, post about natural body care using matcha, flavoring or making specialty drinks using matcha as the base but sometimes you just have to PAUSE and drink matcha straight-up and savor it for what it is and that is just what I did with this Organic Japanese Boutique Crafted Matcha Green Tea from The Flavor Project. I savored it for what it IS and that IS that it IS pretty awesome!
Organic Japanese Boutique Crafted Matcha Green Tea from The Flavor Project smells slightly sweet prior to adding and whisking! The aroma continues once I sip. There is a creaminess to it, too! This straight-up matcha is VERY SMOOTH.
I can see sharing this with friends! I can see endless possibilities with this Organic Japanese Boutique Crafted Matcha Green Tea from The Flavor Project but keep in mind this is also a matcha you can PAUSE and enjoy as-is, too!
Here’s the scoop!
Leaf Type: Matcha
Where to Buy: The Flavor Project
This all-natural, crafted and stone-ground boutique matcha is all natural. Not only does it taste great as a traditional matcha, you can blend it for an amazing smoothie, froth it with milk for a latte, or add a spoonful to just about anything for a real health treat. Looks like you’ve got some serious taste testing to do.
Our organic tea fields are located 600 metres above sea level in the valleys between the mountains. The cooler climate and unique location helps produce outstanding organic matcha.
Matcha is rich in antioxidants, amino acids, chlorophyll and fibre, and each serving is nutritionally equivalent to 10 cups of regular green tea.