2014 Bingdao Laozhai Huangpian from Wymm Tea is a sheng pu-erh that brews up to be a lovely shade of glowing gold-light brown color. Right away I could smell the outdoorsy aroma – more specifically cotton and hay.
As for the flavor 2014 Bingdao Laozhai Huangpian from Wymm Tea has a sweeter-earthy flavor with the aftertaste of subtle almond. I have found that I like the flavor best after the piping hot pu-erh has had about 10 minutes to cool at room temperature. The flavors of the 2014 Bingdao Laozhai Huangpian from Wymm Tea really stand out after about 10 minutes or so.
2014 Bingdao Laozhai Huangpian from Wymm Tea is a VERY pleasant pu-erh. The more I sip it the more I really like it and the more I seem to crave more. Another thing I should mention is that 2014 Bingdao Laozhai Huangpian from Wymm Tea is pretty thirst-quenching! This isn’t a strong -fueled pu-erh but of the more delicate flavor type. I can see this one pleasing the masses! It certainly did, me!
Here’s the scoop!
Leaf Type: Pu-eh
Where to Buy: Wymm Tea
Learn even more about this tea and tea company here!
Jennifer (TeaEqualsBliss) is in her upper 30s and lives in the eastern snowbelt area of the US with her husband, 3 dogs, and cat (however the number of furkids can change at anytime as she LOVES providing a forever home for many shelter animals. Her several interests include music, movies, veganism, sports, traveling, collecting Baseball Cards and Unicorns, Radio, Computers, Crafting, and of course…TEA.She started drinking tea at the tender age of 3 thanks to her Grandmother and her love for tea has gotten stronger with each year!In addition to being a co-founder/co-creator of Sororitea Sisters - her main site is MyBlissfulJourney.com.Find out more about Jennifer on MyBlissfulJourney.com.
Latest posts by teaequalsbliss (see all)
- Birthday Tea Party from Oh You TEAse! - May 22, 2017
- Kalo Chia Black Tea from Nepali Tea Traders. . . . . . - May 20, 2017
- French Toast Oolong Tea from Steeped Tea. . . . - May 10, 2017