Leaf Type: Green
Where to Buy: Geeky Teas
Green tea, natural ginseng flavor and ginger root.
I. Am. Root.
Learn more about this tea here.
I will admit. . from the beginning, I thought this tea sounded unpleasant. I was fully expecting not to like it just from past experiences with ginseng and ginger root in tea. Those just are not my favorite components so I just had it in my head this wasn’t a tea for me. It sat in my tea stash for a while and the other day, I finally decided it was time to check it out.
Shame on me for judging a tea by its ingredients!
This tea blew me away! It was light, refreshing, soothing, and tasted fantastic! There was a hint of a herbal note to it but really what this tea tasted like was a semi-sweet green tea with a very subtle warming kick of spice. A wonderful way to either start your day, end your day, or an afternoon treat. I was literally sad when I realized the bag was empty. Good thing I have an email in to Geeky Teas about a few teas I’m interested in. Because this one needs to be on the reorder list!
Brewed like a green tea, this tea was just a wonderfully subtle way to enjoy a spiced tea without having an overwhelming amount of spice. I love how the spices were added in carefully without overdoing it yet you still get that nice kick and warmth. A gorgeous take on a slightly grassy yet buttery green tea with a kick. Another wonderful Geeky Teas offering! And who wouldn’t love a tea created for Groot!
Tea is a passion that quickly turned into an obsession, very similar to my love for polka dots, the horror genre, and anything that is geeky and fun.I drink all kinds of tea and will try a tea twice to make sure I didn't bumble the first infusion.
Besides SororiTea Sisters, I'm also the blogger and genius (I use that word very loosely) behind CuppaGeek, where I review tea, books, and the horror genre.
Latest posts by CuppaGeek (see all)
- Ruby 18 from American Gongfu. . . - January 15, 2018
- Purpose Purple Super Tea. . . - December 26, 2017
- Watermelon Lemonade Organic Green Tea from Fraser Tea. . . - December 2, 2017