Ginger Beer Tisane from DAVIDsTEA

10526dt01var0028998-bi-1Tea Information:

Leaf Type:  Tisane

Where to Buy: DAVIDsTEA

Tea Description:

Sweet, spicy, refreshing…is there anything tastier than a good ginger beer? Since its introduction in 18th century Britain, this fizzy, golden drink has been a hit everywhere from the lunch counter to the cocktail bar. And with warming ginger and sweet apple, this tasty blend is our take on the classic. We love sipping it after a heavy meal, or to soothe a sore throat. Up for experimenting? Brew it strong and top up with sparkling water and a splash of vodka, for a twist on a Moscow Mule. Cheers!

Learn more about this tea here.

Taster’s Review:

Last week I stopped at DAVIDTEA after work around when I was starting to get sick/just realizing I was sick and I picked up some tea to drink later and grabbed a hot “To Go” cup of this as well. I picked it out because it’s the new Tea of The Month but I realized much later it was actually probably a good choice because of the ginger as well since that’s a good thing to drink when you are sick.

I was a little taken aback! I’m honestly not the biggest fan of Ginger Beer. Every time I’ve tried it it’s just been a little too concentrated and spicy for my liking. And actually, I’m also just not a huge fan of ginger in general. However, that said, I actually found this pretty enjoyable. It’s not like it didn’t taste like Ginger Beer either; the ‘zippyness’ and almost ‘bubbly’ ginger flavour was accurate to my memory of Ginger Beer and very well captured the spirit of the drink. This was just much lighter overall and didn’t have that ginger burn that comes with too concentrated ginger. I dislike that sensation so much. Instead it was more of a mild ‘tingle’.

Of course, ginger isn’t the only flavour going on in this blend. I also tasted notes of honey and apple, both of which were quite nice and provided a sweet juxtaposition from the ginger. However, the most interesting flavour I tasted was lime!? I’m not sure where that’s coming from at all because there are no ingredients that should be contributing that flavour however it’s definitely something I tasted, and I quite liked it. Maybe it’s because I was slightly sick and my sense of taste may have been a little off. I’m not sure.

Overall? I wouldn’t buy this again but I liked it and for me that’s more of a ‘win’ than I ever expected with this blend. If I did drink it again, it would probably only be to see if I could taste the lime again when I’m not sick.

Roswell Strange

Hello; my name is Kelly. I’m a nearly twenty tea drinker and reviewer living in Saskatchablah, Canada. I started drinking loose leaf fairly casually a little over a year ago, and at some point between then and now that ‘fun little hobby’ turned into a serious, serious obsession. Typically I drink flavoured blends more that straight but one of my mini goals this year is to get that ratio to a more 50/50 level. I do a daily cold brew, and have at least (but usually a lot more) two hot cups of tea every day. Naturally I lean towards black or white blends, but I WILL drink everything; the last half year or so I’ve been challenging myself by further exploring Oolong and Pu’Erh which are the tea types I know the least about overall. My default for preparation is Western Style with zero additives; so unless I mention otherwise you can assume that’s how I’ve prepared my tea!

Leave a Reply

Your email address will not be published. Required fields are marked *