Eggnog Yunan Black Tea from 52Teas

Eggnog-Yunan

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Tea Information:

Leaf Type:  Black

Where to Buy:  Zoomdweebies

Tea Description:

Organic Royal Golden Yunnan infused with organic eggnog flavors, cinnamon chips, marigold petals and a touch of nutmeg. This long, tippy-leafed Yunan steeps a smooth cup with rich aroma and superb taste. The hints of creamy eggnog and spices just makes it an extra special treat.

Learn more about this tea here.

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Taster’s Review:

After reading the various tasting notes on Steepster about this tea, I decided to let it cool a bit before I started to formulate my opinion about it.

The aroma of the tea wafting out of my teacup made the waiting difficult because it smells so good.  I can smell notes of creamy eggnog with notes of cinnamon and nutmeg.  The fragrance of the cinnamon is especially praise-worthy in my opinion.

Cinnamon can sometimes come off as a very aggressive scent (and don’t get me wrong, I love the strong smell of cinnamon!) but here it’s so pleasantly delicate, reminiscent of what I might smell when I prepare snickerdoodle blondies.  (Seriously, try that recipe, you’ll be glad you did.)

This is a really tasty tea.  I like the Yunnan base.  It’s a strong, robust tea and it has a really pleasing flavor.  It’s an earthy, slightly peppery, rich tasting tea:  a really good Yunnan – one that I’d be happy to drink as a pure tea.

Some would think that it’s wrong to flavor a tea like this, but I’m not one of them.  I don’t agree that the only teas that should be flavored are the ones that aren’t good enough to be consumed as a pure tea.  I think that if you start with better ingredients (including a better base tea), you’re going to have a better product.  This is true of whatever you’re making, whether you’re making a soup or a batch of cookies or a cup of tea.  You need quality ingredients to produce a quality product.

And I’m very happy with the quality of this Yunnan.

The flavoring is not quite as strong as I expected it to be.  The eggnog flavor is definitely there but this isn’t as creamy as I would have expected it to be.  I guess if I’m to offer a criticism about the tea, that would be it:  it lacks a little in the creaminess department.  When one pours a glass of eggnog, they are anticipating a very creamy drink.  This just isn’t as creamy as the “Eggnog” part of the name of this tea would imply.

At the same time, I find it hard to actually complain about this because I think that if this were creamier or more eggnog-y, it would interfere with my enjoyment of the Yunnan tea and I really like the Yunnan!

The notes of spice are really nicely done here:  accent notes of cinnamon and nutmeg.  Nothing overpowering.  The spices are but a hint of flavor, just as it would be if you were to drink eggnog.  The eggnog recipes that I know of don’t include cinnamon usually – usually nutmeg but not cinnamon – but I like that hint of cinnamon and I really like the way it plays with the natural spice notes of the Yunnan.

Overall, I enjoyed this tea.  I found that adding a small amount of half & half (about half a teaspoon!) to the cup amplified the creaminess factor significantly without otherwise altering the flavor.  I still got that really lovely Yunnan flavor, wonderfully warm hints of cinnamon and nutmeg and more eggnog flavor with the dash of dairy, so I highly recommend this addition to this tea!

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