Reading Nook Tea Blend from Plum Deluxe

OLYMPUS DIGITAL CAMERATea Information:

Leaf Type:  Black

Where to Buy:  Plum Deluxe

Tea Description:

The reading nook blend is our signature organic tea created for enjoying while perfecting some of our dearest passions: reading, writing, and enjoying conversation with friends.

One needs a touch of caffeine to keep the conversation flowing, the pages turning, or the pen on the move, so we start this blend with a wonderful cream black tea. We then added rosebuds for creativity and sustenance, passionflower and lavender for flavor and aroma, and top it off with a bit of chamomile which adds a calming balance to it all. Customers often tell us this is our prettiest tea!

All Plum Deluxe teas are hand-blended and infused with love in Portland, Oregon.

Learn more about this tea here.

Taster’s Review:

Oh wow!  This tea has a delightful aroma!  I can smell the floral notes – the passionflower, the lavender and the rose … along with hints of chamomile – and these beautifully fragrant flowers mingle with the notes of vanilla cream and it’s intoxicating!   I imagine that this amazing scent would be the perfect accompaniment while reading a favorite book, a fantastical fragrance along with the fantasy of literature.

On the Plum Deluxe webpage for this tea, there are little snippets of customer responses about the tea.  One that stood out to me was this:

A black tea with an herbal taste. Very cleansing aftertaste.

I think that this really describes the flavor of this tea quite well.  I probably would only edit this comment to add the word “floral” behind the word “herbal” because I think that these two descriptive words better clarify what I’m tasting.  It’s a black tea and the black tea base is mellow – I suspect it’s a Ceylon – and the herbaceous tones and floral notes come through as the strongest, most forward flavors, but without completely overwhelming the flavor of the black tea.

Now, usually, I’m in full support of a tea tasting more like tea and less like it’s additives.  However, in the case of this blend, I think that I rather like the way the floral notes dance upon the palate.  I like that the black tea is more of a supportive background ‘voice’ that allows these flowery tastes to take on the lead of this tasty symphony of flavors.

It’s really quite dreamy – the flavor of this cuppa!

And what makes it so dreamy is not the floral notes or the black tea – but the cream notes.  The cream is not a dominant or aggressive flavor in this cup of tea, but it seems to be the stage that brings everything together so harmoniously.

When it comes to brewing this tea, I recommend using a slightly lower temperature.  I think that the floral notes are better expressed when the water is just below boiling (I used water heated to 200°F).  After giving the pouch a shake to redistribute the ingredients, I measured a heaping bamboo scoop into the basket of my Kati Tumbler and added the water and let it steep for 3 minutes.  Perfection!

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