24 Days of Tea Holiday Countdown – Day 6 from Teanzo 1856

We are on Day six of this Holiday Countdown!  With each day that passes, I get to sample a different tea – I hope you’re also enjoying a cup of awesomeness too!

ornamentFor today’s holiday “inspiration”, I chose an ornament I made a few years ago for a 12 Days of Christmas Swap.   I had a huge stash of these oval “paperboard” coasters (I still have a bunch of them somewhere) that I had bought to practice making Zentangles on and one day, I sat there and feeling uninspired by Zentangles but very inspired by paisleys (I love paisley), I decided to start decoupaging on the coasters instead.  I first put down a layer of sheet music, (I may have layered it with newspaper too), and then I put a colorful paisley design napkin over that and after the glue was dry, I started painting in the paisley design with shimmering paint.  I added a few rhinestones on it and then I put eyelets on the top and bottom and added the hanging ribbon and the fringe (which I made too).  It was a fun project.

I think that going back through these pieces is starting to dust off the creativity again.  (I hope!)  In the meantime, let me tell you about the tea that Teanzo sent me for the sixth day in this Advent Calendar!


darjeelingTea Information:

Leaf Type:  Black

Where to Buy:  Teanzo 1856

Tea Description:

With its muscatel finish, Darjeeling Tea is a pleasure to sip and savor. Grown in the picturesque tea gardens of the Himalayan Mountains, Darjeeling tea, also known as the “champagne” of teas is a highly sought after treasure from India. Darjeeling tea matures slowly at high altitude, producing the fine Darjeeling muscatel flavor exclusively found in this region.

Learn more about this tea here.

Taster’s Review:  

What a lovely tea to be sipping on this afternoon!  I was very happy to see that Darjeeling was the tea for today!

This Darjeeling has a very pleasant and crisp flavor.  It’s sweet and fruity.  Muscatel!  I taste that grape-y, wine-like note that starts off tasting a bit like black currant and then morphs into a stronger grape note.  The finish is sweet and dry, but it’s not overly dry.  It’s more like the light, dry sensation you might experience if you were drinking wine.

As I continue to sip, I pick up on notes of flower.  Subtle and sweet, it is a different sweetness that I taste from the fruit notes and I like the dimension that these floral notes bring to the cup.

I also find that as I continue to sip, the body of this tea changes somewhat.  It started out rather light, but as the tea cools – or as I sip? – not sure which!  But as I continue my journey with this tea, I find that the body seems to develop somewhat and there is a more substantial texture to the tea now than when I first started sipping it.

What that suggests to me is that this tea would make a stunning iced tea.  I don’t generally recommend a Darjeeling tea as an iced tea because I feel like most Darjeeling teas tend to lose *something* as the tea cools.  The flavor is just not as spectacular when the tea is cold versus hot when it comes to Darjeeling teas.  Most Darjeeling teas, that is!  This one, however, this I would be happy to drink either hot or iced and I’m intrigued that the tea becomes something different as it becomes cool.

A lovely Darjeeling – I would recommend this one highly to those who are new to Darjeeling.  It makes a nice starter Darjeeling because it’s nearly as astringent as some Darjeeling teas can be.  I’d also recommend this to Darjeeling enthusiasts who are looking for the ideal iced Darjeeling!

Anne (aka the Mad Tea Artist) has celebrated her 29th birthday for many years now. She lives in the Pacific Northwest with her hubby and her youngest daughter. Her oldest daughter is married and has bestowed Anne with the proud title of “Gramma” and her grandson is about the cutest boy you ever did see.

Anne started her journey with tea as a casual drinker and became more serious about her tea drinking when she realized that she couldn’t drink coffee. Shortly thereafter, she started becoming obsessed with the beverage and she started creating small-batch, artisan blends of tea that she sold online as LiberTEAS. After a few years, she realized she wasn’t cut out to be the sole proprietor of a business so she closed LiberTEAS and started reviewing teas online. She met Jennifer through another blog that they both reviewed for and they decided to start their own review blog. This review blog!

Throughout her journey as a tea reviewer, she discovered 52Teas and became enamored with the idea of creating a new tea every week. When the founder of 52Teas decided he wanted to move on, he offered the business to Anne but knowing that she wasn’t cut out to be a sole proprietor, she instead offered the company to her oldest daughter who employs her as the Mad Tea Artist for 52Teas!

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