Pineapple Black Tea from Culinary Teas

pineappleTea Information:

Leaf Type:  Black

Where to Buy:  Culinary Teas

Tea Description:  

Cup captures the flavor of freshly sliced pineapple amazingly. Think of sitting on a sunny veranda with a nice cup of tea. Fabulous over ice with a pinch of sugar.

Learn more about this tea here.

Taster’s Review:

I like summer a lot more when it’s winter-y outside.  That is to say, I like the idea of warm weather when it’s wet and chilly outside, but when it’s hot and humid outside, I’m not thrilled about it.  I prefer the “warm thoughts” of summer over the real thing.

That’s why I love drinking teas like this Pineapple Black Tea from Culinary Teas when it’s cold outside.  It makes me think those happy, warm thoughts without having to endure the heat of summer.  I get the best of both worlds:  the cooler climate with the warm thoughts.  And let’s not forget, I’m also drinking tea.  Bonus!

To brew this tropical delight, I started with 1 bamboo scoop of tea and I put it in the basket of my Kati tumbler.  Then I added 12 ounces of boiling water and let it steep for 3 minutes.  Then I sat the tumbler under my nose to enjoy the awesome aroma of fresh, warm pineapple while I waited for the tea to cool.  The fragrance made me think of grilled pineapple – yum!

The above description recommends this as an iced tea and I bet it would make a stunning iced tea.  But, I’m quite enjoying it served hot.  The black tea is a smooth, rich and lightly malty tasting tea.  It’s got an even flavor, making me think that this is probably a Ceylon base.  It’s got that brisk flavor of a Ceylon and a light-to-moderate amount of astringency at the tail.

And it has a marvelous pineapple flavor!  It’s sweet and it tastes so juicy.  It reminds me of the taste of fresh pineapple.  Not that stuff that you get in a can.  Oh, don’t get me wrong, I eat that stuff in a can – most of the time! – because it’s a lot easier than cutting up a fresh pineapple but the taste of a fresh pineapple cannot be beat!  I like the canned pineapple just fine and I eat it mostly because while the flavor of a fresh pineapple is better than canned, the convenience of the canned pineapple trumps the flavor of the fresh.

And that was more than I had planned on telling you about my love of pineapple.

I like this tea a lot.  I enjoyed it served straight up but it would also be nice with a drizzle of honey if you like your teas on the sweeter side.  I don’t think I’d go latte with this though.  I think the addition of milk would ruin this lovely drink.

Anne (aka the Mad Tea Artist) has celebrated her 29th birthday for many years now. She lives in the Pacific Northwest with her hubby and her youngest daughter. Her oldest daughter is married and has bestowed Anne with the proud title of “Gramma” and her grandson is about the cutest boy you ever did see.

Anne started her journey with tea as a casual drinker and became more serious about her tea drinking when she realized that she couldn’t drink coffee. Shortly thereafter, she started becoming obsessed with the beverage and she started creating small-batch, artisan blends of tea that she sold online as LiberTEAS. After a few years, she realized she wasn’t cut out to be the sole proprietor of a business so she closed LiberTEAS and started reviewing teas online. She met Jennifer through another blog that they both reviewed for and they decided to start their own review blog. This review blog!

Throughout her journey as a tea reviewer, she discovered 52Teas and became enamored with the idea of creating a new tea every week. When the founder of 52Teas decided he wanted to move on, he offered the business to Anne but knowing that she wasn’t cut out to be a sole proprietor, she instead offered the company to her oldest daughter who employs her as the Mad Tea Artist for 52Teas!

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