Leaf Type: Oolong
Where to Buy: Verdant Tea
Traditional Earl Grey is a classic, great for every season. With the Earl of Anxi, we start not with a black tea, but with our Master Zhang’s Hand-Picked Tieguanyin to give the bergamot a sweet, bright base and reinforce the floral citrus notes. We draw out the citrus sweetness with a uniquely creamy and rich orange peel, and crystallize the florals into a prominent position with jasmine blossoms.
Learn more about this tea here.
This is really a unique take on Earl Grey – unique but very enjoyable!
What is so remarkable about this blend is how incredibly balanced it is. This Earl of Anxi has a very balanced fragrance as well as flavor and the result is a very smooth tea. Unbelievably smooth!
Verdant Tea has found a way to balance all that is unique about Earl Grey to create an uncommonly smooth version of the classic tea. First, let’s think about the aroma of an Earl Grey tea, because let’s face it, that’s usually the first thing you notice about Earl Grey … that beautiful scent of bergamot! But the fragrant note of the bergamot is something that is noticeable not just by scent but also distinguishable by taste. That’s why sometimes bergamot in an Earl Grey can come off as “perfume-y” because one not only smells the heady aroma of the bergamot orange but also tastes it. Don’t believe me? Try plugging your nose when you drink Earl Grey and you’ll notice that it tastes different.
The way that the Oolong tea melds with the floral notes of the jasmine and the fruit tones of the orange and goji berry is really remarkable. It is so creamy and fluid. Smooth like silk.
To my recollection, I’ve only tried Frankincense in one or two other teas, but based upon my memory of those experiences, I can taste the Frankincense now. It has a somewhat perfume-ish quality to it, very aromatic and exotic to the nose and to the palate.
The frankincense and saffron offer contrast and balance to the fragrant flavor of the bergamot, as does the jasmine, while the goji berry accentuates the citrus tones. The oolong offers a creamy taste that is the basis for the smooth flavor and texture of the tea. It is the conduit for the incredible smoothness of this tea.
A sweet, beautifully balanced, delicately spiced, exotic cup of tea that is so delightful that it is almost impossible to describe. It is one of those teas that you MUST try to believe. It’s an amazing tea.