Organic Mountain Indonesian Black Tea from Tea At Sea

IndonesianBlackTea Information:

Leaf Type:  Black

Where to Buy:  Tea At Sea

Tea Description:

Grown in the Halimun Mountains of Indonesia at 800m above Sea-Level, treated with natural spring water and fresh mountain air. The fully oxidized tea leaves have a complex smoky aroma and a rich, smooth, malty taste of deep forest with hints of cedar.

Learn more about this tea here.

Taster’s Review:

I’ve had a few different Indonesian black teas, but, I can’t recall having one that I liked more than I’m enjoying this Organic Mountain Indonesian Black Tea from Tea At Sea.  It’s so good!

The first thing that I notice is the malty notes.  It’s almost “thick” with malt taste.  And unlike other malty teas (Assam, for example) I detect no bitterness with this tea.  Just smooth, sweet, rich flavor with a delectable sweet caramel note that complements the malty flavor well.  It reminds me of the sweet, caramelized crust of a freshly baked loaf of bread.

Then I start to notice the complexity of this tea.  It’s not just sweet and malty and richly full-flavored.  It has lovely woodsy notes to it as well as a far-off smoky note, evoking thoughts of walking through the woods and smelling the smoke billowing out of a chimney from a log cabin in the distance.  It tastes warm and earthy and cozy.

This is the kind of tea that I’d like to curl up to on a chilly afternoon.  Then again, it does taste quite nice as it cools, making a tasty iced tea.  However, with the chill comes less of the complexity, so if you want to enjoy the many flavors this tea has to offer, I recommend trying it hot first!

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Anne (LiberTEAS) is a stay-at-home mom living in the Pacific Northwest.She recently "retired" from writing reviews here at SororiTea Sisters so that she could take over at 52Teas but she's still an active presence here at SororiTea Sisters, acting as the Administrator of the blog.
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