Leaf Type: Black
Where to Buy: Arbor Teas
This very fine black tea hails from the Oothu estate in the Indian state of Kerala, just miles from the southern tip of the Indian peninsula. Isolated from the rest of the country by the Western Ghats, tea grows at the Oothu Estate amid lush green rainforest and stunning natural beauty. In fact, Oothu translates to “spring of water.” The Singampatti group of estates produce the largest amount of organic tea in the world. This organic, Fair Trade Certified black tea is full-bodied, smooth, and subtly sweet with light to medium astringency.
Learn more about this tea here.
Organic Singampatti Oothu Black Tea from Arbor Teas – while the name is quite a twisted mouthful! – the tea itself is so smooth and rich and absolutely delightful to sip!
This is a very pleasantly smooth tea. It starts out with a sweet note that is reminiscent of a caramel note – a light caramel note. Throughout the sip, I notice hints of fruit and flower. There are very subtle spice tones to the tea as well as a touch of malt. It has a sort of “chewy” bake-y flavor that evokes thoughts of the chewy crust of a warm, freshly baked French Bread.
It is a warm, robust tea, but I like that it is not a bitter tea. No, I didn’t over-steep the tea, but, sometimes, with Indian teas there are very subtle notes of something there that suggest to me that if I had over-steeped the tea that I would have a bitter tasting brew. There is no inclination of that with this tea. Just smooth, sweet, delicious flavor.
There is some astringency that is slightly dry. I notice this dry sensation on my palate toward the finish, but it isn’t an overbearingly dry tea either. The dryness reminds me of a fine wine, with notes of black currant toward the finish, and a slight dryness on the palate as the sip concludes.
Overall, this is a very enjoyable tea! It is one that I’d like as that all-important first cup of the day (in fact, that is what it is today!) because it’s strong enough to provide a that little kick of gusto that I need to get going. But it is not an aggressive tea, and it would also make an agreeable afternoon pick-me-up kind of tea as well. Nice with milk and honey (or other sweetener) but, equally as nice without!
And I really can’t say enough good things about Arbor Teas as a company. They are definitely tops in my book. I love that all their teas are organic and fair trade – and that they are dedicated to providing the best quality organic and fair trade teas to their customers. I also LOVE that they are devoted to the environment, using biodegradable packaging and focusing their efforts toward a greener planet. These things are important to me, and I love that they are also important to Arbor Teas!
Anne started her journey with tea as a casual drinker and became more serious about her tea drinking when she realized that she couldn't drink coffee. Shortly thereafter, she started becoming obsessed with the beverage and she started creating small-batch, artisan blends of tea that she sold online as LiberTEAS. After a few years, she realized she wasn't cut out to be the sole proprietor of a business so she closed LiberTEAS and started reviewing teas online. She met Jennifer through another blog that they both reviewed for and they decided to start their own review blog. This review blog!
Throughout her journey as a tea reviewer, she discovered 52Teas and became enamored with the idea of creating a new tea every week. When the founder of 52Teas decided he wanted to move on, he offered the business to Anne but knowing that she wasn't cut out to be a sole proprietor, she instead offered the company to her oldest daughter who employs her as the Mad Tea Artist for 52Teas!
Latest posts by liberteas (see all)
- “Planet Jingmai” Ancient Tree Sheng Pu-erh from Crimson Lotus Tea - May 31, 2015
- Organic Arya Diamond Second Flush Darjeeling Tea from Canton Tea Co. - May 31, 2015
- Iron Buddha Oolong Tea from Oollo Tea - May 31, 2015