Leaf Type: Herbal Tisane & Rooibos
Where to Buy: Fashionista Tea
Experience a sweet and velvety taste with an aroma of relaxation in this Orange Chamomile blend. This tisane is Zen but still has a complex finish with hints of lime, cinnamon and apple.
Learn more about this tea here.
This Organic Orange Chamomile Herbal Tisane from Fashionista Tea is an impressive tisane!
The first thing that impressed me is the appearance of the dry leaf – lots of large chamomile blossoms and not a lot of chamomile dust. I think that this is the one major factor that often turns me off when it comes to chamomile tisanes … that they are composed of crushed chamomile instead of the blossoms. The crushed chamomile produces a very off tasting tisane, in my opinion. I like that I can see the large, whole blossoms here.
And the flavor is very surprising! The combination of the green and red rooibos as well as the chamomile produces a pleasantly sweet taste that is slightly nutty with lovely apple-like notes. There is a touch of cinnamon to this as well … not a strong, dominate flavor, but enough to accentuate the apple-like taste in a really pleasant way.
The orange note is also surprising in that I had expected it to be a stronger flavor here, but, it is a soft orange taste … in keeping with the overall “softness” of the cup. This tisane doesn’t have a powerful flavor – it’s gentle. Flavorful – yes indeed. But it doesn’t bash me over the head with strong flavors. Another surprising thing about the orange in this cup is that it is more like a “citrus” taste … vaguely reminiscent of a citrus punch rather than a distinct orange-y taste. Like a combination of orange and lime. It’s quite enjoyable!
Yet another lovely surprise from the folks at Fashionista Tea! I have really enjoyed everything that I’ve tried from them!
Latest posts by liberteas (see all)
- Gopaldhara Spring Special Black Tea from Udyan Tea - May 22, 2015
- Menghai Wangshuji Shou Pu-erh in Seventh Grade 2008 from Wymm Tea - May 21, 2015
- Canton Assam Black Tea from Canton Tea Co. - May 21, 2015