Crème Brulee from Simpson & Vail

Tea Information:

Leaf Type:  Black

Where to Buy:  Simpson & Vail

Product Description:

This scrumptious black tea blend has the taste and aroma of buttery, creamy sweet goodness. The dark amber cup is sweet and creamy with a finish that tastes like caramelized brown sugar.

Taster’s Review:

Have you ever dreamed about having Crème Brulee for breakfast?  I have!

My favorite dessert of all time is Crème Brulee.   So to say I was excited to try this tea from Simpson & Vail was an understatement!

The fragrance emitting from the pouch when I opened it was enough to make my mouth water.  I could smell the vanilla and that caramelized sugar topping.  The brewed tea has more of a buttery kind of smell … still sweet but not quite as caramel/sugar sweet.

And the flavor … amazing!  Simpson & Vail has managed to capture the flavor of my favorite dessert.  It has that smooth, creamy vanilla custard taste.  Although it smells like butter, it doesn’t really taste like it.  It tastes like a perfectly baked custard.  There is even that burnt-sugar flavor in there which is especially noticeable toward the tail end of the sip.

The black tea is a medium-strength, somewhat astringent black tea.  It has a pleasing flavor that doesn’t interfere with the delicate vanilla tones.  There is some bitterness to it, enough to provide contrast to the sweet dessert flavor, but not so much that it overwhelms.

This tastes like black tea flavored Crème Brulee!  All that’s missing for me is that crackle of the caramelized crust, the crunch of that topping mingling with the smooth, silky custard, and of course:  the calories!  This tea is a dream come true!

Anne (aka the Mad Tea Artist) has celebrated her 29th birthday for many years now. She lives in the Pacific Northwest with her hubby and her youngest daughter. Her oldest daughter is married and has bestowed Anne with the proud title of “Gramma” and her grandson is about the cutest boy you ever did see.

Anne started her journey with tea as a casual drinker and became more serious about her tea drinking when she realized that she couldn’t drink coffee. Shortly thereafter, she started becoming obsessed with the beverage and she started creating small-batch, artisan blends of tea that she sold online as LiberTEAS. After a few years, she realized she wasn’t cut out to be the sole proprietor of a business so she closed LiberTEAS and started reviewing teas online. She met Jennifer through another blog that they both reviewed for and they decided to start their own review blog. This review blog!

Throughout her journey as a tea reviewer, she discovered 52Teas and became enamored with the idea of creating a new tea every week. When the founder of 52Teas decided he wanted to move on, he offered the business to Anne but knowing that she wasn’t cut out to be a sole proprietor, she instead offered the company to her oldest daughter who employs her as the Mad Tea Artist for 52Teas!

2 thoughts on “Crème Brulee from Simpson & Vail

  1. I love creme brulee too! Sigh…makes me go and want to make some right now. Thanks to your review I went and took a look at the company, since I’d never heard of them before.

  2. It is kind of funny to read you commenting on this tea today, because for dessert my daughter and I enjoyed creme brulee cheesecake from Whole Foods. It was YUMMMMMM! I just finished eating it only moments ago, and then I check my email and see this message about the creme brulee tea. One of those strange coincidences!

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