Where To Buy: Tao of Tea
Native Name: Gui Hua Oolong
Origin: Guangdong, China
Introduction: Located in the northern part of Chaozhou, close to Guangdong’s border with Fujian Province, Phoenix Mountain is famous for its large, old growth tea trees and distinctive Fenghuang Dancong (Phoenix Select) Oolong tea. It is the highest peak in eastern Guangdong and the indigenous home of the She Ethnic Minority.
Gui Hua (“gway hwah”) is the Chinese name for the fragrant osmanthus flower, which blossoms in the Phoenix Mountain area during tea season and is used in scenting this oolong.
Chaozhou Tea Culture
Chaozhou is the birthplace for the art of “Gongfu Cha”, the method used for brewing oolong tea throughout southeast China and Taiwan. Large amounts of leaf are skillfully brewed in a small teapot and the fragrant liquor sipped from tiny, thimble-sized cups.
After plucking and withering, the tea is rolled sideways and pan-fired creating long, gently twisted, Fenghuang Dancong style leaf. In the final stages of processing, the leaves are baked with fresh osmanthus blossoms “heat-infusing” the tea with the flower’s fragrant essential oils.
Flavor Profile: A light, bright, sweet flavor and a fruity, floral aroma with hints of apple and apricot.
Ingredients: Oolong Tea Leaves.
This is AMAZING! Truly AMAZING!
Osmanthus Oolong from Tao of Tea smells floral but it also smells sweet, sugary, and fruity…almost like a combination of Apricots, Apples, and Grapes! I simply LOVE the aroma of this!
There is a smooth-sweet taste and gentle floral notes on the tongue. It has a nice nutty/buttery aftertaste that makes me crave more!
This is a wonderful Oolong!
Jennifer (TeaEqualsBliss) is in her upper 30s and lives in the eastern snowbelt area of the US with her husband, 3 dogs, and cat (however the number of furkids can change at anytime as she LOVES providing a forever home for many shelter animals. Her several interests include music, movies, veganism, sports, traveling, collecting Baseball Cards and Unicorns, Radio, Computers, Crafting, and of course…TEA.She started drinking tea at the tender age of 3 thanks to her Grandmother and her love for tea has gotten stronger with each year!In addition to being a co-founder/co-creator of Sororitea Sisters - her main site is MyBlissfulJourney.com.Find out more about Jennifer on MyBlissfulJourney.com.
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