Leaf Type: Black
Where to Buy: Teapigs
About this tea:
For those of you who have bought our morning glory tea before, this is the same great blend except we’ve added even more tea to our temple. We renamed it english breakfast as some people didn’t recognise that this is our everyday blend of tea.
Our signature blend – the teapigs version of builders’ tea, if you will. Far from ordinary, it’s a skilful balancing act between three glorious teas: a gutsy Assam, a mellow little Ceylon and a powerful newcomer from Rwanda. (Learn more about life on the Pfunda estate here)
Since Teapigs is a English tea company, I’d expect nothing less but excellence from their English breakfast blend – and I am not disappointed. This tea is wonderfully brisk. BOLD!
It is an intriguing blend of three types of black tea leaves: Ceylon, Assam and Rwandan. You’re probably quite familiar with Ceylon and Assam teas and what they might deliver to a cup, but, maybe not so much with a Rwandan tea. If you’re interested, you can click on the Pfunda Estate link above to learn more!
I have previously reviewed this tea on The Tea Review Blog, and my opinion hasn’t really changed much since my first tasting. It is still every bit as pleasant. It is delicious without any addition, but I like it with a little bit of honey to bring out some of the sweeter low tones. It also takes the addition of milk well if you choose to add it – it will make this a very creamy delight!